Value Menu

Value Menu Spring 2020

Starter + Main €22.50

Starter, Main, Dessert, Tea or coffee €26.50

Latte or Cappuccino Extra

Value Menu available – All Night – Every Night

Allergen Menu Available

Choice of Starters

  • Thai Prawn Toast
    minced prawn toasted with sesame.
  • Chicken Satay
    made from fresh chicken breast
  • Spring Rolls (V)
    made from fresh vegetable only
  • Tod Man Kapoot (V)
    vegetarian corn cakes.
  • Tom Yam Gung
    spicy prawn + lemongrass soup. vegetarian option available.
  • Tom Kha Gai
    chicken, ginger + coconut milk soup.

Choice of Mains

  • Green Chicken Curry
    medium curry with Thai vegetables
  • Vegetable Curry (V)
    creamy soft medium curry
  • Spicy Prawns+Thai Basil
    prawns with chillies + sweet basil
  • Chicken with Cashew
    floured chicken cooked in a Bangkok Chinatown sweet sour style
  • Paht Thai Noodles
    egg or rice noodles! with either prawns, chicken or (tofu V)
  • Fish of the Day
    fresh fish pan fried! Alternative to strictly Thai
  • Beef with Green Beans
    Pan fried striploin woked in red curry with green beans!

Choice of Desserts

  • Apple Pie with cream
  • Ice Cream/2 scoops
  • Lychees on Ice
  • Frozen Yoghurt

(V) – vegetarian

Mains come with steamed rice, fried rice or chips (except noodle dishes).

All our beef is Irish and traceable

Side of Cashew Nuts €4.50

Groups of six or more – 10% service.

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